Central America vs China, Macao SAR: Agrifood systems — Emissions Share
Agrifood systems — Emissions Share over time
- Central America
- China, Macao SAR
How they compare
China, Macao SAR currently reports 430.45 % against 87.23 % in Central America, a difference of 343.22 %.
That makes China, Macao SAR's figure about 4.9 times Central America's.
Across all 34 years both countries report, China, Macao SAR has been ahead every year.
Central America ranks 1st and China, Macao SAR ranks 1st of 32 groups.
China, Macao SAR has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Central America | China, Macao SAR | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 88.61 % | 500.93 % | 412.32 % | China, Macao SAR |
| 2000s | 87.56 % | 539.68 % | 452.12 % | China, Macao SAR |
| 2010s | 89.14 % | 475.67 % | 386.53 % | China, Macao SAR |
| 2020s | 88 % | 436.77 % | 348.77 % | China, Macao SAR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions share, Central America or China, Macao SAR?
- China, Macao SAR, at 430.45 % against 87.23 % in Central America as of 2023.
- What is the difference in agrifood systems — emissions share between Central America and China, Macao SAR?
- 343.22 %, with China, Macao SAR ahead.
- How many years of comparable data are there for Central America and China, Macao SAR?
- 34 years are reported by both, from 1990 to 2023.
- How do Central America and China, Macao SAR rank globally for agrifood systems — emissions share?
- Central America ranks 1st and China, Macao SAR ranks 1st of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions Share (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.