Central America vs Malta: Agrifood systems — Emissions Share
Central America
87.23 %
in 2023
Malta
155.94 %
in 2023
Central America rank
2nd
Malta rank
5th
Agrifood systems — Emissions Share over time
- Central America
- Malta
How they compare
Malta currently reports 155.94 % against 87.23 % in Central America, a difference of 68.71 %.
That makes Malta's figure about 1.8 times Central America's.
Across all 34 years both countries report, Malta has been ahead every year.
Central America ranks 2nd and Malta ranks 5th of 34 groups.
Malta has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Central America | Malta | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 88.61 % | 161.31 % | 72.7 % | Malta |
| 2000s | 87.56 % | 144.03 % | 56.47 % | Malta |
| 2010s | 89.14 % | 146.19 % | 57.05 % | Malta |
| 2020s | 88 % | 154.75 % | 66.74 % | Malta |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions share, Central America or Malta?
- Malta, at 155.94 % against 87.23 % in Central America as of 2023.
- What is the difference in agrifood systems — emissions share between Central America and Malta?
- 68.71 %, with Malta ahead.
- How many years of comparable data are there for Central America and Malta?
- 34 years are reported by both, from 1990 to 2023.
- How do Central America and Malta rank globally for agrifood systems — emissions share?
- Central America ranks 2nd and Malta ranks 5th of 34 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions Share (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.