Congo vs United Arab Emirates: Agrifood systems β Emissions Share
Agrifood systems β Emissions Share over time
- Congo
- United Arab Emirates
How they compare
Congo currently reports 12.12 % against 11.44 % in United Arab Emirates, a difference of 0.68 %.
That makes Congo's figure about 1.1 times United Arab Emirates's.
The two have swapped places 6 times across 34 shared years of data; in 1990 it was Congo ahead.
Congo ranks 193rd and United Arab Emirates ranks 195th of 209 countries.
Across the 4 decades both report, Congo averaged higher in 3 and United Arab Emirates in 1.
Head to head by decade
| Decade | Congo | United Arab Emirates | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 13.9 % | 8.5 % | 5.39 % | Congo |
| 2000s | 11.44 % | 11.87 % | 0.427 % | United Arab Emirates |
| 2010s | 13.7 % | 11.43 % | 2.27 % | Congo |
| 2020s | 12.65 % | 11.68 % | 0.9725 % | Congo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems β emissions share, Congo or United Arab Emirates?
- Congo, at 12.12 % against 11.44 % in United Arab Emirates as of 2023.
- What is the difference in agrifood systems β emissions share between Congo and United Arab Emirates?
- 0.68 %, with Congo ahead.
- How many years of comparable data are there for Congo and United Arab Emirates?
- 34 years are reported by both, from 1990 to 2023.
- How do Congo and United Arab Emirates rank globally for agrifood systems β emissions share?
- Congo ranks 193rd and United Arab Emirates ranks 195th of 209 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems β Emissions Share (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.