Eastern Europe vs Tuvalu: Agrifood systems — Emissions Share
Eastern Europe
28.35 %
in 2023
Tuvalu
93.38 %
in 2023
Eastern Europe rank
31st
Tuvalu rank
34th
Agrifood systems — Emissions Share over time
- Eastern Europe
- Tuvalu
How they compare
Tuvalu currently reports 93.38 % against 28.35 % in Eastern Europe, a difference of 65.03 %.
That makes Tuvalu's figure about 3.3 times Eastern Europe's.
Across all 34 years both countries report, Tuvalu has been ahead every year.
Eastern Europe ranks 31st and Tuvalu ranks 34th of 32 groups.
Tuvalu has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Eastern Europe | Tuvalu | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 44.99 % | 92.22 % | 47.23 % | Tuvalu |
| 2000s | 37.89 % | 92.91 % | 55.02 % | Tuvalu |
| 2010s | 32.32 % | 93.72 % | 61.39 % | Tuvalu |
| 2020s | 28.95 % | 93.52 % | 64.57 % | Tuvalu |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions share, Eastern Europe or Tuvalu?
- Tuvalu, at 93.38 % against 28.35 % in Eastern Europe as of 2023.
- What is the difference in agrifood systems — emissions share between Eastern Europe and Tuvalu?
- 65.03 %, with Tuvalu ahead.
- How many years of comparable data are there for Eastern Europe and Tuvalu?
- 34 years are reported by both, from 1990 to 2023.
- How do Eastern Europe and Tuvalu rank globally for agrifood systems — emissions share?
- Eastern Europe ranks 31st and Tuvalu ranks 34th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions Share (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.