El Salvador vs Non-Annex I countries: Agrifood systems — Emissions Share
Agrifood systems — Emissions Share over time
- El Salvador
- Non-Annex I countries
How they compare
El Salvador currently reports 106.02 % against 64.05 % in Non-Annex I countries, a difference of 41.97 %.
That makes El Salvador's figure about 1.7 times Non-Annex I countries's.
Across all 34 years both countries report, El Salvador has been ahead every year.
El Salvador ranks 14th and Non-Annex I countries ranks 17th of 223 countries.
El Salvador has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | El Salvador | Non-Annex I countries | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 99.21 % | 72.98 % | 26.22 % | El Salvador |
| 2000s | 103.41 % | 70.41 % | 32.99 % | El Salvador |
| 2010s | 110.19 % | 66.88 % | 43.31 % | El Salvador |
| 2020s | 107.1 % | 65.09 % | 42 % | El Salvador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions share, El Salvador or Non-Annex I countries?
- El Salvador, at 106.02 % against 64.05 % in Non-Annex I countries as of 2023.
- What is the difference in agrifood systems — emissions share between El Salvador and Non-Annex I countries?
- 41.97 %, with El Salvador ahead.
- How many years of comparable data are there for El Salvador and Non-Annex I countries?
- 34 years are reported by both, from 1990 to 2023.
- How do El Salvador and Non-Annex I countries rank globally for agrifood systems — emissions share?
- El Salvador ranks 14th and Non-Annex I countries ranks 17th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions Share (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.