Libya vs Trinidad and Tobago: Agrifood systems β Emissions Share
Agrifood systems β Emissions Share over time
- Libya
- Trinidad and Tobago
How they compare
Trinidad and Tobago currently reports 15.85 % against 11.99 % in Libya, a difference of 3.86 %.
That makes Trinidad and Tobago's figure about 1.3 times Libya's.
The two have swapped places 6 times across 34 shared years of data; in 1990 it was Trinidad and Tobago ahead.
Libya ranks 173rd and Trinidad and Tobago ranks 171st of 187 countries.
Across the 4 decades both report, Libya averaged higher in 1 and Trinidad and Tobago in 3.
Head to head by decade
| Decade | Libya | Trinidad and Tobago | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5.23 % | 23.39 % | 18.17 % | Trinidad and Tobago |
| 2000s | 6.77 % | 15.16 % | 8.39 % | Trinidad and Tobago |
| 2010s | 16.11 % | 14.28 % | 1.84 % | Libya |
| 2020s | 15.41 % | 15.71 % | 0.3025 % | Trinidad and Tobago |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems β emissions share, Libya or Trinidad and Tobago?
- Trinidad and Tobago, at 15.85 % against 11.99 % in Libya as of 2023.
- What is the difference in agrifood systems β emissions share between Libya and Trinidad and Tobago?
- 3.86 %, with Trinidad and Tobago ahead.
- How many years of comparable data are there for Libya and Trinidad and Tobago?
- 34 years are reported by both, from 1990 to 2023.
- How do Libya and Trinidad and Tobago rank globally for agrifood systems β emissions share?
- Libya ranks 173rd and Trinidad and Tobago ranks 171st of 187 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems β Emissions Share (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.