Madagascar vs East Timor: Agrifood systems — Emissions Share
Madagascar
86.03 %
in 2023
East Timor
84.82 %
in 2023
Madagascar rank
57th
East Timor rank
60th
Agrifood systems — Emissions Share over time
- Madagascar
- East Timor
How they compare
Madagascar currently reports 86.03 % against 84.82 % in East Timor, a difference of 1.21 %.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Madagascar ahead.
Madagascar ranks 57th and East Timor ranks 60th of 223 countries.
Madagascar has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Madagascar | East Timor | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 100.76 % | 99.82 % | 0.946 % | Madagascar |
| 2000s | 95.89 % | 70.31 % | 25.58 % | Madagascar |
| 2010s | 89.19 % | 63.09 % | 26.1 % | Madagascar |
| 2020s | 85.5 % | 82.42 % | 3.08 % | Madagascar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions share, Madagascar or East Timor?
- Madagascar, at 86.03 % against 84.82 % in East Timor as of 2023.
- What is the difference in agrifood systems — emissions share between Madagascar and East Timor?
- 1.21 %, with Madagascar ahead.
- How many years of comparable data are there for Madagascar and East Timor?
- 34 years are reported by both, from 1990 to 2023.
- How do Madagascar and East Timor rank globally for agrifood systems — emissions share?
- Madagascar ranks 57th and East Timor ranks 60th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions Share (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.