Malta vs Mayotte: Agrifood systems — Emissions Share

Malta
155.94 %
in 2023
Mayotte
136.67 %
in 1999
Malta rank
5th
Mayotte rank
6th

Agrifood systems — Emissions Share over time

  • Malta
  • Mayotte
050100150200199020062023

How they compare

Malta currently reports 155.94 % against 136.67 % in Mayotte, a difference of 19.27 %.

That makes Malta's figure about 1.1 times Mayotte's.

The two have swapped places 1 time across 10 shared years of data; in 1990 it was Mayotte ahead.

Malta ranks 5th and Mayotte ranks 6th of 209 countries.

Mayotte has averaged higher in every one of the 1 decades both report.

Frequently asked questions

Which has higher agrifood systems — emissions share, Malta or Mayotte?
Malta, at 155.94 % against 136.67 % in Mayotte as of 2023.
What is the difference in agrifood systems — emissions share between Malta and Mayotte?
19.27 %, with Malta ahead.
How many years of comparable data are there for Malta and Mayotte?
10 years are reported by both, from 1990 to 1999.
How do Malta and Mayotte rank globally for agrifood systems — emissions share?
Malta ranks 5th and Mayotte ranks 6th of 209 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions Share (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Malta vs Mayotte: Agrifood systems — Emissions Share. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/compare/agrifood-systems-emissions-share-ch4/malta/mayotte/

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About this data

Indicator
Agrifood systems — Emissions Share (CH4)
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 8,018 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.