Montenegro vs Netherlands (Kingdom of the): Agrifood systems — Emissions Share
Agrifood systems — Emissions Share over time
- Montenegro
- Netherlands (Kingdom of the)
How they compare
Montenegro currently reports 73.49 % against 72.96 % in Netherlands (Kingdom of the), a difference of 0.53 %.
The two have swapped places 4 times across 18 shared years of data; in 2006 it was Montenegro ahead.
Montenegro ranks 84th and Netherlands (Kingdom of the) ranks 85th of 192 countries.
Across the 3 decades both report, Montenegro averaged higher in 2 and Netherlands (Kingdom of the) in 1.
Head to head by decade
| Decade | Montenegro | Netherlands (Kingdom of the) | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 78.22 % | 62.75 % | 15.46 % | Montenegro |
| 2010s | 74.39 % | 68.9 % | 5.49 % | Montenegro |
| 2020s | 72.36 % | 72.39 % | 0.0275 % | Netherlands (Kingdom of the) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions share, Montenegro or Netherlands (Kingdom of the)?
- Montenegro, at 73.49 % against 72.96 % in Netherlands (Kingdom of the) as of 2023.
- What is the difference in agrifood systems — emissions share between Montenegro and Netherlands (Kingdom of the)?
- 0.53 %, with Montenegro ahead.
- How many years of comparable data are there for Montenegro and Netherlands (Kingdom of the)?
- 18 years are reported by both, from 2006 to 2023.
- How do Montenegro and Netherlands (Kingdom of the) rank globally for agrifood systems — emissions share?
- Montenegro ranks 84th and Netherlands (Kingdom of the) ranks 85th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions Share (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.