Nicaragua vs Panama: Agrifood systems — Emissions Share
Nicaragua
100.96 %
in 2023
Panama
108.68 %
in 2023
Nicaragua rank
10th
Panama rank
7th
Agrifood systems — Emissions Share over time
- Nicaragua
- Panama
How they compare
Panama currently reports 108.68 % against 100.96 % in Nicaragua, a difference of 7.72 %.
That makes Panama's figure about 1.1 times Nicaragua's.
Across all 34 years both countries report, Panama has been ahead every year.
Nicaragua ranks 10th and Panama ranks 7th of 187 countries.
Panama has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Nicaragua | Panama | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 108.68 % | 123.67 % | 14.99 % | Panama |
| 2000s | 106.13 % | 121.53 % | 15.4 % | Panama |
| 2010s | 102.87 % | 112.84 % | 9.97 % | Panama |
| 2020s | 101.18 % | 109.75 % | 8.57 % | Panama |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions share, Nicaragua or Panama?
- Panama, at 108.68 % against 100.96 % in Nicaragua as of 2023.
- What is the difference in agrifood systems — emissions share between Nicaragua and Panama?
- 7.72 %, with Panama ahead.
- How many years of comparable data are there for Nicaragua and Panama?
- 34 years are reported by both, from 1990 to 2023.
- How do Nicaragua and Panama rank globally for agrifood systems — emissions share?
- Nicaragua ranks 10th and Panama ranks 7th of 187 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions Share (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.