Russia vs Saudi Arabia: Agrifood systems — Emissions Share
Russia
19.55 %
in 2023
Saudi Arabia
16.82 %
in 2023
Russia rank
202nd
Saudi Arabia rank
204th
Agrifood systems — Emissions Share over time
- Russia
- Saudi Arabia
How they compare
Russia currently reports 19.55 % against 16.82 % in Saudi Arabia, a difference of 2.73 %.
That makes Russia's figure about 1.2 times Saudi Arabia's.
Across all 32 years both countries report, Russia has been ahead every year.
Russia ranks 202nd and Saudi Arabia ranks 204th of 223 countries.
Russia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Russia | Saudi Arabia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 41.54 % | 14.88 % | 26.66 % | Russia |
| 2000s | 31.06 % | 14.89 % | 16.17 % | Russia |
| 2010s | 23.96 % | 13.61 % | 10.35 % | Russia |
| 2020s | 20.15 % | 16.62 % | 3.53 % | Russia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions share, Russia or Saudi Arabia?
- Russia, at 19.55 % against 16.82 % in Saudi Arabia as of 2023.
- What is the difference in agrifood systems — emissions share between Russia and Saudi Arabia?
- 2.73 %, with Russia ahead.
- How many years of comparable data are there for Russia and Saudi Arabia?
- 32 years are reported by both, from 1992 to 2023.
- How do Russia and Saudi Arabia rank globally for agrifood systems — emissions share?
- Russia ranks 202nd and Saudi Arabia ranks 204th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions Share (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.