Saudi Arabia vs Trinidad and Tobago: Agrifood systems — Emissions Share
Agrifood systems — Emissions Share over time
- Saudi Arabia
- Trinidad and Tobago
How they compare
Saudi Arabia currently reports 16.82 % against 15.85 % in Trinidad and Tobago, a difference of 0.97 %.
That makes Saudi Arabia's figure about 1.1 times Trinidad and Tobago's.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was Trinidad and Tobago ahead.
Saudi Arabia ranks 204th and Trinidad and Tobago ranks 205th of 223 countries.
Across the 4 decades both report, Saudi Arabia averaged higher in 1 and Trinidad and Tobago in 3.
Head to head by decade
| Decade | Saudi Arabia | Trinidad and Tobago | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 14.78 % | 23.39 % | 8.61 % | Trinidad and Tobago |
| 2000s | 14.89 % | 15.16 % | 0.273 % | Trinidad and Tobago |
| 2010s | 13.61 % | 14.28 % | 0.666 % | Trinidad and Tobago |
| 2020s | 16.62 % | 15.71 % | 0.9125 % | Saudi Arabia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions share, Saudi Arabia or Trinidad and Tobago?
- Saudi Arabia, at 16.82 % against 15.85 % in Trinidad and Tobago as of 2023.
- What is the difference in agrifood systems — emissions share between Saudi Arabia and Trinidad and Tobago?
- 0.97 %, with Saudi Arabia ahead.
- How many years of comparable data are there for Saudi Arabia and Trinidad and Tobago?
- 34 years are reported by both, from 1990 to 2023.
- How do Saudi Arabia and Trinidad and Tobago rank globally for agrifood systems — emissions share?
- Saudi Arabia ranks 204th and Trinidad and Tobago ranks 205th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions Share (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.