Congo vs Paraguay: Agrifood systems — Emissions Share
Congo
123.01 %
in 2023
Paraguay
105.94 %
in 2023
Congo rank
2nd
Paraguay rank
3rd
Agrifood systems — Emissions Share over time
- Congo
- Paraguay
How they compare
Congo currently reports 123.01 % against 105.94 % in Paraguay, a difference of 17.07 %.
That makes Congo's figure about 1.2 times Paraguay's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Paraguay ahead.
Congo ranks 2nd and Paraguay ranks 3rd of 187 countries.
Across the 4 decades both report, Congo averaged higher in 1 and Paraguay in 3.
Head to head by decade
| Decade | Congo | Paraguay | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 71.47 % | 95.64 % | 24.17 % | Paraguay |
| 2000s | 67.84 % | 94.92 % | 27.08 % | Paraguay |
| 2010s | 71.52 % | 86.99 % | 15.47 % | Paraguay |
| 2020s | 113.97 % | 99.58 % | 14.4 % | Congo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions share, Congo or Paraguay?
- Congo, at 123.01 % against 105.94 % in Paraguay as of 2023.
- What is the difference in agrifood systems — emissions share between Congo and Paraguay?
- 17.07 %, with Congo ahead.
- How many years of comparable data are there for Congo and Paraguay?
- 34 years are reported by both, from 1990 to 2023.
- How do Congo and Paraguay rank globally for agrifood systems — emissions share?
- Congo ranks 2nd and Paraguay ranks 3rd of 187 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions Share (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.