Ethiopia vs Saint Lucia: Agrifood systems — Emissions Share
Agrifood systems — Emissions Share over time
- Ethiopia
- Saint Lucia
How they compare
Ethiopia currently reports 56.41 % against 49.96 % in Saint Lucia, a difference of 6.45 %.
That makes Ethiopia's figure about 1.1 times Saint Lucia's.
The two have swapped places 2 times across 31 shared years of data; in 1993 it was Ethiopia ahead.
Ethiopia ranks 41st and Saint Lucia ranks 44th of 187 countries.
Across the 4 decades both report, Ethiopia averaged higher in 3 and Saint Lucia in 1.
Head to head by decade
| Decade | Ethiopia | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 110.62 % | -504.57 % | 615.18 % | Ethiopia |
| 2000s | 104.07 % | 167.08 % | 63.01 % | Saint Lucia |
| 2010s | 88.72 % | 66.48 % | 22.25 % | Ethiopia |
| 2020s | 62.92 % | 51.57 % | 11.35 % | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions share, Ethiopia or Saint Lucia?
- Ethiopia, at 56.41 % against 49.96 % in Saint Lucia as of 2023.
- What is the difference in agrifood systems — emissions share between Ethiopia and Saint Lucia?
- 6.45 %, with Ethiopia ahead.
- How many years of comparable data are there for Ethiopia and Saint Lucia?
- 31 years are reported by both, from 1993 to 2023.
- How do Ethiopia and Saint Lucia rank globally for agrifood systems — emissions share?
- Ethiopia ranks 41st and Saint Lucia ranks 44th of 187 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions Share (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.