Sao Tome and Principe vs United States: Agrifood systems — Emissions Share
Agrifood systems — Emissions Share over time
- Sao Tome and Principe
- United States
How they compare
United States currently reports 11.57 % against 11.47 % in Sao Tome and Principe, a difference of 0.1 %.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was Sao Tome and Principe ahead.
Sao Tome and Principe ranks 173rd and United States ranks 172nd of 223 countries.
Across the 4 decades both report, Sao Tome and Principe averaged higher in 3 and United States in 1.
Head to head by decade
| Decade | Sao Tome and Principe | United States | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 32.56 % | 11.75 % | 20.81 % | Sao Tome and Principe |
| 2000s | 26.99 % | 11.07 % | 15.91 % | Sao Tome and Principe |
| 2010s | 40.92 % | 11.7 % | 29.22 % | Sao Tome and Principe |
| 2020s | 11.53 % | 12 % | 0.4675 % | United States |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions share, Sao Tome and Principe or United States?
- United States, at 11.57 % against 11.47 % in Sao Tome and Principe as of 2023.
- What is the difference in agrifood systems — emissions share between Sao Tome and Principe and United States?
- 0.1 %, with United States ahead.
- How many years of comparable data are there for Sao Tome and Principe and United States?
- 34 years are reported by both, from 1990 to 2023.
- How do Sao Tome and Principe and United States rank globally for agrifood systems — emissions share?
- Sao Tome and Principe ranks 173rd and United States ranks 172nd of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions Share (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.