Seychelles vs Turkmenistan: Agrifood systems — Emissions Share
Seychelles
13.63 %
in 2023
Turkmenistan
13.59 %
in 2023
Seychelles rank
130th
Turkmenistan rank
131st
Agrifood systems — Emissions Share over time
- Seychelles
- Turkmenistan
How they compare
Seychelles currently reports 13.63 % against 13.59 % in Turkmenistan, a difference of 0.04 %.
Across all 32 years both countries report, Seychelles has been ahead every year.
Seychelles ranks 130th and Turkmenistan ranks 131st of 187 countries.
Seychelles has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Seychelles | Turkmenistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 25.2 % | 8.05 % | 17.15 % | Seychelles |
| 2000s | 19.48 % | 9.85 % | 9.63 % | Seychelles |
| 2010s | 19.03 % | 10.56 % | 8.47 % | Seychelles |
| 2020s | 14.72 % | 12.77 % | 1.95 % | Seychelles |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions share, Seychelles or Turkmenistan?
- Seychelles, at 13.63 % against 13.59 % in Turkmenistan as of 2023.
- What is the difference in agrifood systems — emissions share between Seychelles and Turkmenistan?
- 0.04 %, with Seychelles ahead.
- How many years of comparable data are there for Seychelles and Turkmenistan?
- 32 years are reported by both, from 1992 to 2023.
- How do Seychelles and Turkmenistan rank globally for agrifood systems — emissions share?
- Seychelles ranks 130th and Turkmenistan ranks 131st of 187 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions Share (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.