Angola vs Serbia and Montenegro: Agrifood systems — Emissions Share (CO2eq) (AR5)
Agrifood systems — Emissions Share (CO2eq) (AR5) over time
- Angola
- Serbia and Montenegro
How they compare
Angola currently reports 9.9 % against 6.68 % in Serbia and Montenegro, a difference of 3.22 %.
That makes Angola's figure about 1.5 times Serbia and Montenegro's.
The two have swapped places 6 times across 14 shared years of data; in 1992 it was Angola ahead.
Angola ranks 130th and Serbia and Montenegro ranks 131st of 147 countries.
Across the 2 decades both report, Angola averaged higher in 1 and Serbia and Montenegro in 1.
Head to head by decade
| Decade | Angola | Serbia and Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.4562 % | 0.7225 % | 0.2663 % | Serbia and Montenegro |
| 2000s | 4.99 % | 4.13 % | 0.8533 % | Angola |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions share (co2eq) (ar5), Angola or Serbia and Montenegro?
- Angola, at 9.9 % against 6.68 % in Serbia and Montenegro as of 2023.
- What is the difference in agrifood systems — emissions share (co2eq) (ar5) between Angola and Serbia and Montenegro?
- 3.22 %, with Angola ahead.
- How many years of comparable data are there for Angola and Serbia and Montenegro?
- 14 years are reported by both, from 1992 to 2005.
- How do Angola and Serbia and Montenegro rank globally for agrifood systems — emissions share (co2eq) (ar5)?
- Angola ranks 130th and Serbia and Montenegro ranks 131st of 147 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions Share (CO2eq) (AR5) (F-gases). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.