China, Hong Kong SAR vs OECD: Agrifood systems — Emissions Share (CO2eq) (AR5)
China, Hong Kong SAR
38.08 %
in 2023
OECD
39.29 %
in 2023
China, Hong Kong SAR rank
91st
OECD rank
89th
Agrifood systems — Emissions Share (CO2eq) (AR5) over time
- China, Hong Kong SAR
- OECD
How they compare
OECD currently reports 39.29 % against 38.08 % in China, Hong Kong SAR, a difference of 1.21 %.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was China, Hong Kong SAR ahead.
China, Hong Kong SAR ranks 91st and OECD ranks 89th of 147 countries.
Across the 4 decades both report, China, Hong Kong SAR averaged higher in 1 and OECD in 3.
Head to head by decade
| Decade | China, Hong Kong SAR | OECD | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 23.34 % | 7.77 % | 15.57 % | China, Hong Kong SAR |
| 2000s | 22.38 % | 23.78 % | 1.4 % | OECD |
| 2010s | 35.02 % | 38.98 % | 3.96 % | OECD |
| 2020s | 39.12 % | 39.47 % | 0.3475 % | OECD |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions share (co2eq) (ar5), China, Hong Kong SAR or OECD?
- OECD, at 39.29 % against 38.08 % in China, Hong Kong SAR as of 2023.
- What is the difference in agrifood systems — emissions share (co2eq) (ar5) between China, Hong Kong SAR and OECD?
- 1.21 %, with OECD ahead.
- How many years of comparable data are there for China, Hong Kong SAR and OECD?
- 34 years are reported by both, from 1990 to 2023.
- How do China, Hong Kong SAR and OECD rank globally for agrifood systems — emissions share (co2eq) (ar5)?
- China, Hong Kong SAR ranks 91st and OECD ranks 89th of 147 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions Share (CO2eq) (AR5) (F-gases). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.