Azerbaijan vs Chile: Agrifood systems — Emissions Share (CO2eq)
Azerbaijan
29.38 %
in 2023
Chile
29.27 %
in 2023
Azerbaijan rank
126th
Chile rank
128th
Agrifood systems — Emissions Share (CO2eq) over time
- Azerbaijan
- Chile
How they compare
Azerbaijan currently reports 29.38 % against 29.27 % in Chile, a difference of 0.11 %.
The two have swapped places 1 time across 32 shared years of data; in 1992 it was Chile ahead.
Azerbaijan ranks 126th and Chile ranks 128th of 187 countries.
Across the 4 decades both report, Azerbaijan averaged higher in 2 and Chile in 2.
Head to head by decade
| Decade | Azerbaijan | Chile | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 18.38 % | 46.54 % | 28.16 % | Chile |
| 2000s | 24.28 % | 40.88 % | 16.59 % | Chile |
| 2010s | 33.58 % | 32.37 % | 1.21 % | Azerbaijan |
| 2020s | 31.82 % | 28.72 % | 3.1 % | Azerbaijan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions share (co2eq), Azerbaijan or Chile?
- Azerbaijan, at 29.38 % against 29.27 % in Chile as of 2023.
- What is the difference in agrifood systems — emissions share (co2eq) between Azerbaijan and Chile?
- 0.11 %, with Azerbaijan ahead.
- How many years of comparable data are there for Azerbaijan and Chile?
- 32 years are reported by both, from 1992 to 2023.
- How do Azerbaijan and Chile rank globally for agrifood systems — emissions share (co2eq)?
- Azerbaijan ranks 126th and Chile ranks 128th of 187 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions Share (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.