Cook Islands vs United States: Agrifood systems — Emissions Share (CO2eq)
Agrifood systems — Emissions Share (CO2eq) over time
- Cook Islands
- United States
How they compare
Cook Islands currently reports 19.14 % against 18.22 % in United States, a difference of 0.92 %.
That makes Cook Islands's figure about 1.1 times United States's.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Cook Islands ahead.
Cook Islands ranks 185th and United States ranks 186th of 223 countries.
Cook Islands has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Cook Islands | United States | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 39.73 % | 17.19 % | 22.53 % | Cook Islands |
| 2000s | 26.03 % | 16.69 % | 9.34 % | Cook Islands |
| 2010s | 20.27 % | 18.29 % | 1.98 % | Cook Islands |
| 2020s | 20.23 % | 18.81 % | 1.43 % | Cook Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions share (co2eq), Cook Islands or United States?
- Cook Islands, at 19.14 % against 18.22 % in United States as of 2023.
- What is the difference in agrifood systems — emissions share (co2eq) between Cook Islands and United States?
- 0.92 %, with Cook Islands ahead.
- How many years of comparable data are there for Cook Islands and United States?
- 34 years are reported by both, from 1990 to 2023.
- How do Cook Islands and United States rank globally for agrifood systems — emissions share (co2eq)?
- Cook Islands ranks 185th and United States ranks 186th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions Share (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.