Australia vs Bolivia (Plurinational State of): Agrifood systems — Indirect emissions
Agrifood systems — Indirect emissions over time
- Australia
- Bolivia (Plurinational State of)
How they compare
Australia currently reports 46.25 kt against 10.31 kt in Bolivia (Plurinational State of), a difference of 35.94 kt.
That makes Australia's figure about 4.5 times Bolivia (Plurinational State of)'s.
Across all 34 years both countries report, Australia has been ahead every year.
Australia ranks 9th and Bolivia (Plurinational State of) ranks 9th of 192 countries.
Australia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Australia | Bolivia (Plurinational State of) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 57.46 kt | 5.73 kt | 51.73 kt | Australia |
| 2000s | 49.6 kt | 7.32 kt | 42.28 kt | Australia |
| 2010s | 42.9 kt | 9.05 kt | 33.85 kt | Australia |
| 2020s | 41.56 kt | 10.01 kt | 31.55 kt | Australia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — indirect emissions, Australia or Bolivia (Plurinational State of)?
- Australia, at 46.25 kt against 10.31 kt in Bolivia (Plurinational State of) as of 2023.
- What is the difference in agrifood systems — indirect emissions between Australia and Bolivia (Plurinational State of)?
- 35.94 kt, with Australia ahead.
- How many years of comparable data are there for Australia and Bolivia (Plurinational State of)?
- 34 years are reported by both, from 1990 to 2023.
- How do Australia and Bolivia (Plurinational State of) rank globally for agrifood systems — indirect emissions?
- Australia ranks 9th and Bolivia (Plurinational State of) ranks 9th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf