Colombia vs Western Asia: Agrifood systems — Indirect emissions

Colombia
19.41 kt
in 2023
Western Asia
55.28 kt
in 2023
Colombia rank
20th
Western Asia rank
22nd

Agrifood systems — Indirect emissions over time

  • Colombia
  • Western Asia
102030405060199020062023

How they compare

Western Asia currently reports 55.28 kt against 19.41 kt in Colombia, a difference of 35.87 kt.

That makes Western Asia's figure about 2.8 times Colombia's.

Across all 34 years both countries report, Western Asia has been ahead every year.

Colombia ranks 20th and Western Asia ranks 22nd of 192 countries.

Western Asia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Colombia Western Asia Difference Ahead
1990s 16.44 kt 37.22 kt 20.78 kt Western Asia
2000s 16.83 kt 39.06 kt 22.23 kt Western Asia
2010s 15.73 kt 46.28 kt 30.56 kt Western Asia
2020s 19.18 kt 56.04 kt 36.86 kt Western Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher agrifood systems — indirect emissions, Colombia or Western Asia?
Western Asia, at 55.28 kt against 19.41 kt in Colombia as of 2023.
What is the difference in agrifood systems — indirect emissions between Colombia and Western Asia?
35.87 kt, with Western Asia ahead.
How many years of comparable data are there for Colombia and Western Asia?
34 years are reported by both, from 1990 to 2023.
How do Colombia and Western Asia rank globally for agrifood systems — indirect emissions?
Colombia ranks 20th and Western Asia ranks 22nd of 192 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Agrifood systems — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Colombia vs Western Asia: Agrifood systems — Indirect emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://climate.statizoid.com/compare/agrifood-systems-indirect-emissions-n2o-fao-tier-1/colombia/western-asia/

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About this data

Indicator
Agrifood systems — Indirect emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
244 places, 8,019 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf