Dominican Republic vs Guatemala: Agrifood systems — Indirect emissions
Agrifood systems — Indirect emissions over time
- Dominican Republic
- Guatemala
How they compare
Guatemala currently reports 3.01 kt against 3 kt in Dominican Republic, a difference of 0.01 kt.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was Dominican Republic ahead.
Dominican Republic ranks 75th and Guatemala ranks 74th of 192 countries.
Across the 4 decades both report, Dominican Republic averaged higher in 3 and Guatemala in 1.
Head to head by decade
| Decade | Dominican Republic | Guatemala | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.82 kt | 1.65 kt | 0.1679 kt | Dominican Republic |
| 2000s | 2.18 kt | 2.06 kt | 0.115 kt | Dominican Republic |
| 2010s | 2.69 kt | 2.65 kt | 0.0331 kt | Dominican Republic |
| 2020s | 2.91 kt | 2.96 kt | 0.0501 kt | Guatemala |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — indirect emissions, Dominican Republic or Guatemala?
- Guatemala, at 3.01 kt against 3 kt in Dominican Republic as of 2023.
- What is the difference in agrifood systems — indirect emissions between Dominican Republic and Guatemala?
- 0.01 kt, with Guatemala ahead.
- How many years of comparable data are there for Dominican Republic and Guatemala?
- 34 years are reported by both, from 1990 to 2023.
- How do Dominican Republic and Guatemala rank globally for agrifood systems — indirect emissions?
- Dominican Republic ranks 75th and Guatemala ranks 74th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf