France vs New Zealand: Agrifood systems — Indirect emissions
Agrifood systems — Indirect emissions over time
- France
- New Zealand
How they compare
New Zealand currently reports 14.4 kt against 12.97 kt in France, a difference of 1.43 kt.
That makes New Zealand's figure about 1.1 times France's.
Across all 34 years both countries report, New Zealand has been ahead every year.
France ranks 27th and New Zealand ranks 24th of 192 countries.
New Zealand has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | France | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 15.84 kt | 20.43 kt | 4.59 kt | New Zealand |
| 2000s | 15.46 kt | 18.17 kt | 2.71 kt | New Zealand |
| 2010s | 14.63 kt | 16.23 kt | 1.6 kt | New Zealand |
| 2020s | 13.35 kt | 14.93 kt | 1.58 kt | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — indirect emissions, France or New Zealand?
- New Zealand, at 14.4 kt against 12.97 kt in France as of 2023.
- What is the difference in agrifood systems — indirect emissions between France and New Zealand?
- 1.43 kt, with New Zealand ahead.
- How many years of comparable data are there for France and New Zealand?
- 34 years are reported by both, from 1990 to 2023.
- How do France and New Zealand rank globally for agrifood systems — indirect emissions?
- France ranks 27th and New Zealand ranks 24th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf