French Guiana vs Grenada: Agrifood systems — Indirect emissions

French Guiana
0.0107 kt
in 2006
Grenada
0.0127 kt
in 2023
French Guiana rank
180th
Grenada rank
177th

Agrifood systems — Indirect emissions over time

  • French Guiana
  • Grenada
00.0050.010.015199020062023

How they compare

Grenada currently reports 0.0127 kt against 0.0107 kt in French Guiana, a difference of 0.002 kt.

That makes Grenada's figure about 1.2 times French Guiana's.

The two have swapped places 2 times across 17 shared years of data; in 1990 it was French Guiana ahead.

French Guiana ranks 180th and Grenada ranks 177th of 192 countries.

French Guiana has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade French Guiana Grenada Difference Ahead
1990s 0.0093 kt 0.0078 kt 0.0015 kt French Guiana
2000s 0.0094 kt 0.0081 kt 0.0014 kt French Guiana

Averages of every year both report within each decade.

Frequently asked questions

Which has higher agrifood systems — indirect emissions, French Guiana or Grenada?
Grenada, at 0.0127 kt against 0.0107 kt in French Guiana as of 2023.
What is the difference in agrifood systems — indirect emissions between French Guiana and Grenada?
0.002 kt, with Grenada ahead.
How many years of comparable data are there for French Guiana and Grenada?
17 years are reported by both, from 1990 to 2006.
How do French Guiana and Grenada rank globally for agrifood systems — indirect emissions?
French Guiana ranks 180th and Grenada ranks 177th of 192 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Agrifood systems — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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French Guiana vs Grenada: Agrifood systems — Indirect emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://climate.statizoid.com/compare/agrifood-systems-indirect-emissions-n2o-fao-tier-1/french-guiana/grenada/

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About this data

Indicator
Agrifood systems — Indirect emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
244 places, 8,019 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf