Algeria vs Wallis and Futuna Islands: Agrifood Systems Waste Disposal — Emissions
Agrifood Systems Waste Disposal — Emissions over time
- Algeria
- Wallis and Futuna Islands
How they compare
Algeria currently reports 327.23 kt against 0.0005 kt in Wallis and Futuna Islands, a difference of 327.23 kt.
Across all 34 years both countries report, Algeria has been ahead every year.
Algeria ranks 22nd and Wallis and Futuna Islands ranks 22nd of 215 countries.
Algeria has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Algeria | Wallis and Futuna Islands | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 234.35 kt | 0.0012 kt | 234.35 kt | Algeria |
| 2000s | 277.57 kt | 0.0012 kt | 277.57 kt | Algeria |
| 2010s | 309.52 kt | 0.0009 kt | 309.52 kt | Algeria |
| 2020s | 324.56 kt | 0.0006 kt | 324.56 kt | Algeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems waste disposal — emissions, Algeria or Wallis and Futuna Islands?
- Algeria, at 327.23 kt against 0.0005 kt in Wallis and Futuna Islands as of 2023.
- What is the difference in agrifood systems waste disposal — emissions between Algeria and Wallis and Futuna Islands?
- 327.23 kt, with Algeria ahead.
- How many years of comparable data are there for Algeria and Wallis and Futuna Islands?
- 34 years are reported by both, from 1990 to 2023.
- How do Algeria and Wallis and Futuna Islands rank globally for agrifood systems waste disposal — emissions?
- Algeria ranks 22nd and Wallis and Futuna Islands ranks 22nd of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood Systems Waste Disposal — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf