Australia and New Zealand vs Malaysia: Agrifood Systems Waste Disposal — Emissions
Agrifood Systems Waste Disposal — Emissions over time
- Australia and New Zealand
- Malaysia
How they compare
Malaysia currently reports 222.97 kt against 213.92 kt in Australia and New Zealand, a difference of 9.05 kt.
Across all 34 years both countries report, Malaysia has been ahead every year.
Australia and New Zealand ranks 34th and Malaysia ranks 32nd of 215 countries.
Malaysia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Australia and New Zealand | Malaysia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 167.41 kt | 190.27 kt | 22.86 kt | Malaysia |
| 2000s | 195 kt | 203.03 kt | 8.03 kt | Malaysia |
| 2010s | 206.96 kt | 217.05 kt | 10.1 kt | Malaysia |
| 2020s | 212.54 kt | 221.99 kt | 9.45 kt | Malaysia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems waste disposal — emissions, Australia and New Zealand or Malaysia?
- Malaysia, at 222.97 kt against 213.92 kt in Australia and New Zealand as of 2023.
- What is the difference in agrifood systems waste disposal — emissions between Australia and New Zealand and Malaysia?
- 9.05 kt, with Malaysia ahead.
- How many years of comparable data are there for Australia and New Zealand and Malaysia?
- 34 years are reported by both, from 1990 to 2023.
- How do Australia and New Zealand and Malaysia rank globally for agrifood systems waste disposal — emissions?
- Australia and New Zealand ranks 34th and Malaysia ranks 32nd of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood Systems Waste Disposal — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf