Burkina Faso vs Kazakhstan: Agrifood Systems Waste Disposal — Emissions
Agrifood Systems Waste Disposal — Emissions over time
- Burkina Faso
- Kazakhstan
How they compare
Burkina Faso currently reports 86.12 kt against 81.89 kt in Kazakhstan, a difference of 4.23 kt.
That makes Burkina Faso's figure about 1.1 times Kazakhstan's.
The two have swapped places 4 times across 32 shared years of data; in 1992 it was Burkina Faso ahead.
Burkina Faso ranks 63rd and Kazakhstan ranks 66th of 215 countries.
Across the 4 decades both report, Burkina Faso averaged higher in 2 and Kazakhstan in 2.
Head to head by decade
| Decade | Burkina Faso | Kazakhstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 54.93 kt | 41.25 kt | 13.68 kt | Burkina Faso |
| 2000s | 66.73 kt | 66.85 kt | 0.1203 kt | Kazakhstan |
| 2010s | 77.93 kt | 79.86 kt | 1.93 kt | Kazakhstan |
| 2020s | 84.78 kt | 80.61 kt | 4.16 kt | Burkina Faso |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems waste disposal — emissions, Burkina Faso or Kazakhstan?
- Burkina Faso, at 86.12 kt against 81.89 kt in Kazakhstan as of 2023.
- What is the difference in agrifood systems waste disposal — emissions between Burkina Faso and Kazakhstan?
- 4.23 kt, with Burkina Faso ahead.
- How many years of comparable data are there for Burkina Faso and Kazakhstan?
- 32 years are reported by both, from 1992 to 2023.
- How do Burkina Faso and Kazakhstan rank globally for agrifood systems waste disposal — emissions?
- Burkina Faso ranks 63rd and Kazakhstan ranks 66th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood Systems Waste Disposal — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf