Southern Europe vs Wallis and Futuna Islands: Agrifood Systems Waste Disposal — Emissions
Agrifood Systems Waste Disposal — Emissions over time
- Southern Europe
- Wallis and Futuna Islands
How they compare
Southern Europe currently reports 1,121 kt against 0.0005 kt in Wallis and Futuna Islands, a difference of 1,121 kt.
Across all 34 years both countries report, Southern Europe has been ahead every year.
Southern Europe ranks 24th and Wallis and Futuna Islands ranks 22nd of 32 groups.
Southern Europe has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Southern Europe | Wallis and Futuna Islands | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,339 kt | 0.0012 kt | 1,339 kt | Southern Europe |
| 2000s | 1,525 kt | 0.0012 kt | 1,525 kt | Southern Europe |
| 2010s | 1,278 kt | 0.0009 kt | 1,278 kt | Southern Europe |
| 2020s | 1,120 kt | 0.0006 kt | 1,120 kt | Southern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems waste disposal — emissions, Southern Europe or Wallis and Futuna Islands?
- Southern Europe, at 1,121 kt against 0.0005 kt in Wallis and Futuna Islands as of 2023.
- What is the difference in agrifood systems waste disposal — emissions between Southern Europe and Wallis and Futuna Islands?
- 1,121 kt, with Southern Europe ahead.
- How many years of comparable data are there for Southern Europe and Wallis and Futuna Islands?
- 34 years are reported by both, from 1990 to 2023.
- How do Southern Europe and Wallis and Futuna Islands rank globally for agrifood systems waste disposal — emissions?
- Southern Europe ranks 24th and Wallis and Futuna Islands ranks 22nd of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood Systems Waste Disposal — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf