Sudan (former) vs United Arab Emirates: Agrifood Systems Waste Disposal — Emissions
Agrifood Systems Waste Disposal — Emissions over time
- Sudan (former)
- United Arab Emirates
How they compare
United Arab Emirates currently reports 81.14 kt against 78.75 kt in Sudan (former), a difference of 2.39 kt.
Across all 22 years both countries report, Sudan (former) has been ahead every year.
Sudan (former) ranks 70th and United Arab Emirates ranks 68th of 215 countries.
Sudan (former) has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Sudan (former) | United Arab Emirates | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 58.48 kt | 50.05 kt | 8.43 kt | Sudan (former) |
| 2000s | 70.25 kt | 64.44 kt | 5.81 kt | Sudan (former) |
| 2010s | 78.41 kt | 71.81 kt | 6.59 kt | Sudan (former) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems waste disposal — emissions, Sudan (former) or United Arab Emirates?
- United Arab Emirates, at 81.14 kt against 78.75 kt in Sudan (former) as of 2023.
- What is the difference in agrifood systems waste disposal — emissions between Sudan (former) and United Arab Emirates?
- 2.39 kt, with United Arab Emirates ahead.
- How many years of comparable data are there for Sudan (former) and United Arab Emirates?
- 22 years are reported by both, from 1990 to 2011.
- How do Sudan (former) and United Arab Emirates rank globally for agrifood systems waste disposal — emissions?
- Sudan (former) ranks 70th and United Arab Emirates ranks 68th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood Systems Waste Disposal — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf