Syrian Arab Republic vs Thailand: Agrifood Systems Waste Disposal — Emissions
Agrifood Systems Waste Disposal — Emissions over time
- Syrian Arab Republic
- Thailand
How they compare
Thailand currently reports 624.85 kt against 134.16 kt in Syrian Arab Republic, a difference of 490.69 kt.
That makes Thailand's figure about 4.7 times Syrian Arab Republic's.
Across all 34 years both countries report, Thailand has been ahead every year.
Syrian Arab Republic ranks 10th and Thailand ranks 11th of 22 countries.
Thailand has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Syrian Arab Republic | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 90.75 kt | 581.77 kt | 491.01 kt | Thailand |
| 2000s | 118.69 kt | 605.04 kt | 486.36 kt | Thailand |
| 2010s | 129.29 kt | 625.6 kt | 496.3 kt | Thailand |
| 2020s | 132.07 kt | 624.85 kt | 492.78 kt | Thailand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems waste disposal — emissions, Syrian Arab Republic or Thailand?
- Thailand, at 624.85 kt against 134.16 kt in Syrian Arab Republic as of 2023.
- What is the difference in agrifood systems waste disposal — emissions between Syrian Arab Republic and Thailand?
- 490.69 kt, with Thailand ahead.
- How many years of comparable data are there for Syrian Arab Republic and Thailand?
- 34 years are reported by both, from 1990 to 2023.
- How do Syrian Arab Republic and Thailand rank globally for agrifood systems waste disposal — emissions?
- Syrian Arab Republic ranks 10th and Thailand ranks 11th of 22 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood Systems Waste Disposal — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf