Armenia vs Saint Vincent and the Grenadines: Agrifood Systems Waste Disposal — Emissions
Agrifood Systems Waste Disposal — Emissions over time
- Armenia
- Saint Vincent and the Grenadines
How they compare
Armenia currently reports 3.66 kt against 3.28 kt in Saint Vincent and the Grenadines, a difference of 0.38 kt.
That makes Armenia's figure about 1.1 times Saint Vincent and the Grenadines's.
Across all 32 years both countries report, Armenia has been ahead every year.
Armenia ranks 93rd and Saint Vincent and the Grenadines ranks 95th of 118 countries.
Armenia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Armenia | Saint Vincent and the Grenadines | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3.24 kt | 3.1 kt | 0.1429 kt | Armenia |
| 2000s | 3.4 kt | 3.19 kt | 0.2176 kt | Armenia |
| 2010s | 3.54 kt | 3.24 kt | 0.3075 kt | Armenia |
| 2020s | 3.61 kt | 3.26 kt | 0.3453 kt | Armenia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems waste disposal — emissions, Armenia or Saint Vincent and the Grenadines?
- Armenia, at 3.66 kt against 3.28 kt in Saint Vincent and the Grenadines as of 2023.
- What is the difference in agrifood systems waste disposal — emissions between Armenia and Saint Vincent and the Grenadines?
- 0.38 kt, with Armenia ahead.
- How many years of comparable data are there for Armenia and Saint Vincent and the Grenadines?
- 32 years are reported by both, from 1992 to 2023.
- How do Armenia and Saint Vincent and the Grenadines rank globally for agrifood systems waste disposal — emissions?
- Armenia ranks 93rd and Saint Vincent and the Grenadines ranks 95th of 118 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood Systems Waste Disposal — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf