Brunei Darussalam vs Sri Lanka: Agrifood Systems Waste Disposal — Emissions
Agrifood Systems Waste Disposal — Emissions over time
- Brunei Darussalam
- Sri Lanka
How they compare
Sri Lanka currently reports 10.47 kt against 6.54 kt in Brunei Darussalam, a difference of 3.93 kt.
That makes Sri Lanka's figure about 1.6 times Brunei Darussalam's.
Across all 34 years both countries report, Sri Lanka has been ahead every year.
Brunei Darussalam ranks 86th and Sri Lanka ranks 83rd of 118 countries.
Sri Lanka has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Brunei Darussalam | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 6.31 kt | 9.66 kt | 3.34 kt | Sri Lanka |
| 2000s | 6.41 kt | 9.95 kt | 3.54 kt | Sri Lanka |
| 2010s | 6.54 kt | 10.45 kt | 3.91 kt | Sri Lanka |
| 2020s | 6.53 kt | 10.46 kt | 3.93 kt | Sri Lanka |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems waste disposal — emissions, Brunei Darussalam or Sri Lanka?
- Sri Lanka, at 10.47 kt against 6.54 kt in Brunei Darussalam as of 2023.
- What is the difference in agrifood systems waste disposal — emissions between Brunei Darussalam and Sri Lanka?
- 3.93 kt, with Sri Lanka ahead.
- How many years of comparable data are there for Brunei Darussalam and Sri Lanka?
- 34 years are reported by both, from 1990 to 2023.
- How do Brunei Darussalam and Sri Lanka rank globally for agrifood systems waste disposal — emissions?
- Brunei Darussalam ranks 86th and Sri Lanka ranks 83rd of 118 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood Systems Waste Disposal — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf