Malaysia vs Southern Europe: Agrifood Systems Waste Disposal — Emissions
Agrifood Systems Waste Disposal — Emissions over time
- Malaysia
- Southern Europe
How they compare
Southern Europe currently reports 1,444 kt against 479.57 kt in Malaysia, a difference of 964.43 kt.
That makes Southern Europe's figure about 3.0 times Malaysia's.
Across all 34 years both countries report, Southern Europe has been ahead every year.
Malaysia ranks 15th and Southern Europe ranks 13th of 118 countries.
Southern Europe has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Malaysia | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 448.55 kt | 1,358 kt | 909.33 kt | Southern Europe |
| 2000s | 460.51 kt | 1,421 kt | 960 kt | Southern Europe |
| 2010s | 475.35 kt | 1,434 kt | 958.46 kt | Southern Europe |
| 2020s | 478.6 kt | 1,438 kt | 959.32 kt | Southern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems waste disposal — emissions, Malaysia or Southern Europe?
- Southern Europe, at 1,444 kt against 479.57 kt in Malaysia as of 2023.
- What is the difference in agrifood systems waste disposal — emissions between Malaysia and Southern Europe?
- 964.43 kt, with Southern Europe ahead.
- How many years of comparable data are there for Malaysia and Southern Europe?
- 34 years are reported by both, from 1990 to 2023.
- How do Malaysia and Southern Europe rank globally for agrifood systems waste disposal — emissions?
- Malaysia ranks 15th and Southern Europe ranks 13th of 118 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood Systems Waste Disposal — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf