New Zealand vs United States Virgin Islands: Agrifood Systems Waste Disposal — Emissions
Agrifood Systems Waste Disposal — Emissions over time
- New Zealand
- United States Virgin Islands
How they compare
New Zealand currently reports 21.11 kt against 20.99 kt in United States Virgin Islands, a difference of 0.12 kt.
The two have swapped places 1 time across 21 shared years of data; in 2002 it was United States Virgin Islands ahead.
New Zealand ranks 65th and United States Virgin Islands ranks 66th of 119 countries.
Across the 3 decades both report, New Zealand averaged higher in 2 and United States Virgin Islands in 1.
Head to head by decade
| Decade | New Zealand | United States Virgin Islands | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 20.42 kt | 20.86 kt | 0.4372 kt | United States Virgin Islands |
| 2010s | 20.87 kt | 20.83 kt | 0.0423 kt | New Zealand |
| 2020s | 21.06 kt | 20.95 kt | 0.109 kt | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems waste disposal — emissions, New Zealand or United States Virgin Islands?
- New Zealand, at 21.11 kt against 20.99 kt in United States Virgin Islands as of 2023.
- What is the difference in agrifood systems waste disposal — emissions between New Zealand and United States Virgin Islands?
- 0.12 kt, with New Zealand ahead.
- How many years of comparable data are there for New Zealand and United States Virgin Islands?
- 21 years are reported by both, from 2002 to 2022.
- How do New Zealand and United States Virgin Islands rank globally for agrifood systems waste disposal — emissions?
- New Zealand ranks 65th and United States Virgin Islands ranks 66th of 119 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood Systems Waste Disposal — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.