Cabo Verde vs East Timor: Agrifood Systems Waste Disposal — Emissions (CO2eq)
Agrifood Systems Waste Disposal — Emissions (CO2eq) over time
- Cabo Verde
- East Timor
How they compare
Cabo Verde currently reports 111.22 kt against 96.66 kt in East Timor, a difference of 14.56 kt.
That makes Cabo Verde's figure about 1.2 times East Timor's.
Across all 34 years both countries report, Cabo Verde has been ahead every year.
Cabo Verde ranks 188th and East Timor ranks 190th of 253 countries.
Cabo Verde has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Cabo Verde | East Timor | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 78.39 kt | 63.58 kt | 14.8 kt | Cabo Verde |
| 2000s | 96.91 kt | 74.07 kt | 22.85 kt | Cabo Verde |
| 2010s | 106.93 kt | 87.48 kt | 19.45 kt | Cabo Verde |
| 2020s | 110.51 kt | 95.38 kt | 15.12 kt | Cabo Verde |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems waste disposal — emissions (co2eq), Cabo Verde or East Timor?
- Cabo Verde, at 111.22 kt against 96.66 kt in East Timor as of 2023.
- What is the difference in agrifood systems waste disposal — emissions (co2eq) between Cabo Verde and East Timor?
- 14.56 kt, with Cabo Verde ahead.
- How many years of comparable data are there for Cabo Verde and East Timor?
- 34 years are reported by both, from 1990 to 2023.
- How do Cabo Verde and East Timor rank globally for agrifood systems waste disposal — emissions (co2eq)?
- Cabo Verde ranks 188th and East Timor ranks 190th of 253 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood Systems Waste Disposal — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf