China, Hong Kong SAR vs Rwanda: Agrifood Systems Waste Disposal — Emissions (CO2eq)
Agrifood Systems Waste Disposal — Emissions (CO2eq) over time
- China, Hong Kong SAR
- Rwanda
How they compare
Rwanda currently reports 3,094 kt against 3,068 kt in China, Hong Kong SAR, a difference of 26 kt.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was China, Hong Kong SAR ahead.
China, Hong Kong SAR ranks 56th and Rwanda ranks 55th of 218 countries.
China, Hong Kong SAR has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | China, Hong Kong SAR | Rwanda | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,812 kt | 2,577 kt | 234.52 kt | China, Hong Kong SAR |
| 2000s | 2,958 kt | 2,724 kt | 233.85 kt | China, Hong Kong SAR |
| 2010s | 3,043 kt | 2,943 kt | 100.55 kt | China, Hong Kong SAR |
| 2020s | 3,072 kt | 3,066 kt | 6.63 kt | China, Hong Kong SAR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems waste disposal — emissions (co2eq), China, Hong Kong SAR or Rwanda?
- Rwanda, at 3,094 kt against 3,068 kt in China, Hong Kong SAR as of 2023.
- What is the difference in agrifood systems waste disposal — emissions (co2eq) between China, Hong Kong SAR and Rwanda?
- 26 kt, with Rwanda ahead.
- How many years of comparable data are there for China, Hong Kong SAR and Rwanda?
- 34 years are reported by both, from 1990 to 2023.
- How do China, Hong Kong SAR and Rwanda rank globally for agrifood systems waste disposal — emissions (co2eq)?
- China, Hong Kong SAR ranks 56th and Rwanda ranks 55th of 218 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood Systems Waste Disposal — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf