Eastern Europe vs Japan: Agrifood Systems Waste Disposal — Emissions (CO2eq)
Agrifood Systems Waste Disposal — Emissions (CO2eq) over time
- Eastern Europe
- Japan
How they compare
Eastern Europe currently reports 69,809 kt against 12,061 kt in Japan, a difference of 57,748 kt.
That makes Eastern Europe's figure about 5.8 times Japan's.
Across all 34 years both countries report, Eastern Europe has been ahead every year.
Eastern Europe ranks 19th and Japan ranks 16th of 32 groups.
Eastern Europe has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Eastern Europe | Japan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 48,248 kt | 12,319 kt | 35,928 kt | Eastern Europe |
| 2000s | 65,166 kt | 12,380 kt | 52,786 kt | Eastern Europe |
| 2010s | 69,076 kt | 12,238 kt | 56,838 kt | Eastern Europe |
| 2020s | 69,871 kt | 12,102 kt | 57,769 kt | Eastern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems waste disposal — emissions (co2eq), Eastern Europe or Japan?
- Eastern Europe, at 69,809 kt against 12,061 kt in Japan as of 2023.
- What is the difference in agrifood systems waste disposal — emissions (co2eq) between Eastern Europe and Japan?
- 57,748 kt, with Eastern Europe ahead.
- How many years of comparable data are there for Eastern Europe and Japan?
- 34 years are reported by both, from 1990 to 2023.
- How do Eastern Europe and Japan rank globally for agrifood systems waste disposal — emissions (co2eq)?
- Eastern Europe ranks 19th and Japan ranks 16th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood Systems Waste Disposal — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf