France vs Northern Europe: Agrifood Systems Waste Disposal — Emissions (CO2eq)
Agrifood Systems Waste Disposal — Emissions (CO2eq) over time
- France
- Northern Europe
How they compare
Northern Europe currently reports 12,552 kt against 8,437 kt in France, a difference of 4,115 kt.
That makes Northern Europe's figure about 1.5 times France's.
Across all 34 years both countries report, Northern Europe has been ahead every year.
France ranks 29th and Northern Europe ranks 26th of 218 countries.
Northern Europe has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | France | Northern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 8,299 kt | 16,057 kt | 7,758 kt | Northern Europe |
| 2000s | 13,523 kt | 18,329 kt | 4,805 kt | Northern Europe |
| 2010s | 11,153 kt | 13,006 kt | 1,853 kt | Northern Europe |
| 2020s | 8,425 kt | 12,475 kt | 4,050 kt | Northern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems waste disposal — emissions (co2eq), France or Northern Europe?
- Northern Europe, at 12,552 kt against 8,437 kt in France as of 2023.
- What is the difference in agrifood systems waste disposal — emissions (co2eq) between France and Northern Europe?
- 4,115 kt, with Northern Europe ahead.
- How many years of comparable data are there for France and Northern Europe?
- 34 years are reported by both, from 1990 to 2023.
- How do France and Northern Europe rank globally for agrifood systems waste disposal — emissions (co2eq)?
- France ranks 29th and Northern Europe ranks 26th of 218 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood Systems Waste Disposal — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf