Martinique vs Montserrat: Agrifood Systems Waste Disposal — Emissions (CO2eq)
Agrifood Systems Waste Disposal — Emissions (CO2eq) over time
- Martinique
- Montserrat
How they compare
Martinique currently reports 0.4375 kt against 0.0356 kt in Montserrat, a difference of 0.4019 kt.
That makes Martinique's figure about 12.3 times Montserrat's.
Across all 34 years both countries report, Martinique has been ahead every year.
Martinique ranks 208th and Montserrat ranks 211th of 218 countries.
Martinique has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Martinique | Montserrat | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.9874 kt | 0.0853 kt | 0.9021 kt | Martinique |
| 2000s | 0.8855 kt | 0.0906 kt | 0.7948 kt | Martinique |
| 2010s | 0.6118 kt | 0.0668 kt | 0.545 kt | Martinique |
| 2020s | 0.4375 kt | 0.0394 kt | 0.3981 kt | Martinique |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems waste disposal — emissions (co2eq), Martinique or Montserrat?
- Martinique, at 0.4375 kt against 0.0356 kt in Montserrat as of 2023.
- What is the difference in agrifood systems waste disposal — emissions (co2eq) between Martinique and Montserrat?
- 0.4019 kt, with Martinique ahead.
- How many years of comparable data are there for Martinique and Montserrat?
- 34 years are reported by both, from 1990 to 2023.
- How do Martinique and Montserrat rank globally for agrifood systems waste disposal — emissions (co2eq)?
- Martinique ranks 208th and Montserrat ranks 211th of 218 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood Systems Waste Disposal — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf