Northern America vs Thailand: Agrifood Systems Waste Disposal — Emissions (CO2eq)
Agrifood Systems Waste Disposal — Emissions (CO2eq) over time
- Northern America
- Thailand
How they compare
Northern America currently reports 84,812 kt against 17,974 kt in Thailand, a difference of 66,838 kt.
That makes Northern America's figure about 4.7 times Thailand's.
Across all 34 years both countries report, Northern America has been ahead every year.
Northern America ranks 14th and Thailand ranks 12th of 32 groups.
Northern America has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Northern America | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 74,587 kt | 16,636 kt | 57,952 kt | Northern America |
| 2000s | 79,049 kt | 17,336 kt | 61,713 kt | Northern America |
| 2010s | 82,465 kt | 17,967 kt | 64,498 kt | Northern America |
| 2020s | 84,475 kt | 17,976 kt | 66,499 kt | Northern America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems waste disposal — emissions (co2eq), Northern America or Thailand?
- Northern America, at 84,812 kt against 17,974 kt in Thailand as of 2023.
- What is the difference in agrifood systems waste disposal — emissions (co2eq) between Northern America and Thailand?
- 66,838 kt, with Northern America ahead.
- How many years of comparable data are there for Northern America and Thailand?
- 34 years are reported by both, from 1990 to 2023.
- How do Northern America and Thailand rank globally for agrifood systems waste disposal — emissions (co2eq)?
- Northern America ranks 14th and Thailand ranks 12th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood Systems Waste Disposal — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf