Africa vs Syrian Arab Republic: Agrifood Systems Waste Disposal — Emissions (CO2eq) from CH4
Agrifood Systems Waste Disposal — Emissions (CO2eq) from CH4 over time
- Africa
- Syrian Arab Republic
How they compare
Africa currently reports 167,938 kt against 3,757 kt in Syrian Arab Republic, a difference of 164,181 kt.
That makes Africa's figure about 44.7 times Syrian Arab Republic's.
Across all 34 years both countries report, Africa has been ahead every year.
Africa ranks 9th and Syrian Arab Republic ranks 10th of 32 groups.
Africa has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Africa | Syrian Arab Republic | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 121,993 kt | 2,541 kt | 119,452 kt | Africa |
| 2000s | 139,411 kt | 3,323 kt | 136,088 kt | Africa |
| 2010s | 156,140 kt | 3,620 kt | 152,520 kt | Africa |
| 2020s | 165,868 kt | 3,698 kt | 162,171 kt | Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems waste disposal — emissions (co2eq) from ch4, Africa or Syrian Arab Republic?
- Africa, at 167,938 kt against 3,757 kt in Syrian Arab Republic as of 2023.
- What is the difference in agrifood systems waste disposal — emissions (co2eq) from ch4 between Africa and Syrian Arab Republic?
- 164,181 kt, with Africa ahead.
- How many years of comparable data are there for Africa and Syrian Arab Republic?
- 34 years are reported by both, from 1990 to 2023.
- How do Africa and Syrian Arab Republic rank globally for agrifood systems waste disposal — emissions (co2eq) from ch4?
- Africa ranks 9th and Syrian Arab Republic ranks 10th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood Systems Waste Disposal — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf