Croatia vs Switzerland: Agrifood Systems Waste Disposal — Emissions (CO2eq) from CH4
Agrifood Systems Waste Disposal — Emissions (CO2eq) from CH4 over time
- Croatia
- Switzerland
How they compare
Croatia currently reports 877.04 kt against 867 kt in Switzerland, a difference of 10.04 kt.
The two have swapped places 1 time across 32 shared years of data; in 1992 it was Switzerland ahead.
Croatia ranks 107th and Switzerland ranks 108th of 215 countries.
Across the 4 decades both report, Croatia averaged higher in 3 and Switzerland in 1.
Head to head by decade
| Decade | Croatia | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 623.17 kt | 779.22 kt | 156.05 kt | Switzerland |
| 2000s | 1,117 kt | 820.96 kt | 296.45 kt | Croatia |
| 2010s | 882.61 kt | 853.94 kt | 28.68 kt | Croatia |
| 2020s | 875.08 kt | 862.74 kt | 12.34 kt | Croatia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems waste disposal — emissions (co2eq) from ch4, Croatia or Switzerland?
- Croatia, at 877.04 kt against 867 kt in Switzerland as of 2023.
- What is the difference in agrifood systems waste disposal — emissions (co2eq) from ch4 between Croatia and Switzerland?
- 10.04 kt, with Croatia ahead.
- How many years of comparable data are there for Croatia and Switzerland?
- 32 years are reported by both, from 1992 to 2023.
- How do Croatia and Switzerland rank globally for agrifood systems waste disposal — emissions (co2eq) from ch4?
- Croatia ranks 107th and Switzerland ranks 108th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood Systems Waste Disposal — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf