Dominica vs Solomon Islands: Agrifood Systems Waste Disposal — Emissions (CO2eq) from CH4
Agrifood Systems Waste Disposal — Emissions (CO2eq) from CH4 over time
- Dominica
- Solomon Islands
How they compare
Solomon Islands currently reports 29.42 kt against 13.76 kt in Dominica, a difference of 15.66 kt.
That makes Solomon Islands's figure about 2.1 times Dominica's.
Across all 34 years both countries report, Solomon Islands has been ahead every year.
Dominica ranks 180th and Solomon Islands ranks 177th of 215 countries.
Solomon Islands has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Dominica | Solomon Islands | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 13.33 kt | 14.75 kt | 1.42 kt | Solomon Islands |
| 2000s | 13.62 kt | 18.08 kt | 4.46 kt | Solomon Islands |
| 2010s | 13.8 kt | 23.44 kt | 9.64 kt | Solomon Islands |
| 2020s | 13.75 kt | 28.43 kt | 14.68 kt | Solomon Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems waste disposal — emissions (co2eq) from ch4, Dominica or Solomon Islands?
- Solomon Islands, at 29.42 kt against 13.76 kt in Dominica as of 2023.
- What is the difference in agrifood systems waste disposal — emissions (co2eq) from ch4 between Dominica and Solomon Islands?
- 15.66 kt, with Solomon Islands ahead.
- How many years of comparable data are there for Dominica and Solomon Islands?
- 34 years are reported by both, from 1990 to 2023.
- How do Dominica and Solomon Islands rank globally for agrifood systems waste disposal — emissions (co2eq) from ch4?
- Dominica ranks 180th and Solomon Islands ranks 177th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood Systems Waste Disposal — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf