French Guiana vs Montserrat: Agrifood Systems Waste Disposal — Emissions (CO2eq) from CH4
Agrifood Systems Waste Disposal — Emissions (CO2eq) from CH4 over time
- French Guiana
- Montserrat
How they compare
French Guiana currently reports 0.0657 kt against 0.033 kt in Montserrat, a difference of 0.0327 kt.
That makes French Guiana's figure about 2.0 times Montserrat's.
Across all 34 years both countries report, French Guiana has been ahead every year.
French Guiana ranks 210th and Montserrat ranks 211th of 215 countries.
French Guiana has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | French Guiana | Montserrat | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.1837 kt | 0.0789 kt | 0.1048 kt | French Guiana |
| 2000s | 0.1295 kt | 0.0839 kt | 0.0456 kt | French Guiana |
| 2010s | 0.091 kt | 0.0619 kt | 0.0291 kt | French Guiana |
| 2020s | 0.0695 kt | 0.0365 kt | 0.033 kt | French Guiana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems waste disposal — emissions (co2eq) from ch4, French Guiana or Montserrat?
- French Guiana, at 0.0657 kt against 0.033 kt in Montserrat as of 2023.
- What is the difference in agrifood systems waste disposal — emissions (co2eq) from ch4 between French Guiana and Montserrat?
- 0.0327 kt, with French Guiana ahead.
- How many years of comparable data are there for French Guiana and Montserrat?
- 34 years are reported by both, from 1990 to 2023.
- How do French Guiana and Montserrat rank globally for agrifood systems waste disposal — emissions (co2eq) from ch4?
- French Guiana ranks 210th and Montserrat ranks 211th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood Systems Waste Disposal — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf