Guatemala vs Rwanda: Agrifood Systems Waste Disposal — Emissions (CO2eq) from CH4
Agrifood Systems Waste Disposal — Emissions (CO2eq) from CH4 over time
- Guatemala
- Rwanda
How they compare
Guatemala currently reports 3,206 kt against 3,024 kt in Rwanda, a difference of 182 kt.
That makes Guatemala's figure about 1.1 times Rwanda's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Rwanda ahead.
Guatemala ranks 51st and Rwanda ranks 54th of 215 countries.
Guatemala has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Guatemala | Rwanda | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,594 kt | 2,548 kt | 46.03 kt | Guatemala |
| 2000s | 2,898 kt | 2,684 kt | 214.36 kt | Guatemala |
| 2010s | 3,097 kt | 2,882 kt | 215.19 kt | Guatemala |
| 2020s | 3,182 kt | 2,997 kt | 185.24 kt | Guatemala |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems waste disposal — emissions (co2eq) from ch4, Guatemala or Rwanda?
- Guatemala, at 3,206 kt against 3,024 kt in Rwanda as of 2023.
- What is the difference in agrifood systems waste disposal — emissions (co2eq) from ch4 between Guatemala and Rwanda?
- 182 kt, with Guatemala ahead.
- How many years of comparable data are there for Guatemala and Rwanda?
- 34 years are reported by both, from 1990 to 2023.
- How do Guatemala and Rwanda rank globally for agrifood systems waste disposal — emissions (co2eq) from ch4?
- Guatemala ranks 51st and Rwanda ranks 54th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood Systems Waste Disposal — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf