Libya vs Palestine, State of: Agrifood Systems Waste Disposal — Emissions (CO2eq) from CH4
Agrifood Systems Waste Disposal — Emissions (CO2eq) from CH4 over time
- Libya
- Palestine, State of
How they compare
Libya currently reports 1,239 kt against 1,179 kt in Palestine, State of, a difference of 60 kt.
That makes Libya's figure about 1.1 times Palestine, State of's.
Across all 34 years both countries report, Libya has been ahead every year.
Libya ranks 93rd and Palestine, State of ranks 94th of 215 countries.
Libya has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Libya | Palestine, State of | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 908.38 kt | 252.9 kt | 655.48 kt | Libya |
| 2000s | 1,089 kt | 759.01 kt | 330.14 kt | Libya |
| 2010s | 1,191 kt | 1,037 kt | 154.62 kt | Libya |
| 2020s | 1,233 kt | 1,158 kt | 74.28 kt | Libya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems waste disposal — emissions (co2eq) from ch4, Libya or Palestine, State of?
- Libya, at 1,239 kt against 1,179 kt in Palestine, State of as of 2023.
- What is the difference in agrifood systems waste disposal — emissions (co2eq) from ch4 between Libya and Palestine, State of?
- 60 kt, with Libya ahead.
- How many years of comparable data are there for Libya and Palestine, State of?
- 34 years are reported by both, from 1990 to 2023.
- How do Libya and Palestine, State of rank globally for agrifood systems waste disposal — emissions (co2eq) from ch4?
- Libya ranks 93rd and Palestine, State of ranks 94th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood Systems Waste Disposal — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf