Madagascar vs Sri Lanka: Agrifood Systems Waste Disposal — Emissions (CO2eq) from CH4
Agrifood Systems Waste Disposal — Emissions (CO2eq) from CH4 over time
- Madagascar
- Sri Lanka
How they compare
Madagascar currently reports 3,311 kt against 3,251 kt in Sri Lanka, a difference of 60 kt.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Sri Lanka ahead.
Madagascar ranks 49th and Sri Lanka ranks 50th of 215 countries.
Across the 4 decades both report, Madagascar averaged higher in 1 and Sri Lanka in 3.
Head to head by decade
| Decade | Madagascar | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,714 kt | 2,849 kt | 134.93 kt | Sri Lanka |
| 2000s | 2,867 kt | 3,017 kt | 150.39 kt | Sri Lanka |
| 2010s | 3,090 kt | 3,182 kt | 92.23 kt | Sri Lanka |
| 2020s | 3,270 kt | 3,245 kt | 24.31 kt | Madagascar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems waste disposal — emissions (co2eq) from ch4, Madagascar or Sri Lanka?
- Madagascar, at 3,311 kt against 3,251 kt in Sri Lanka as of 2023.
- What is the difference in agrifood systems waste disposal — emissions (co2eq) from ch4 between Madagascar and Sri Lanka?
- 60 kt, with Madagascar ahead.
- How many years of comparable data are there for Madagascar and Sri Lanka?
- 34 years are reported by both, from 1990 to 2023.
- How do Madagascar and Sri Lanka rank globally for agrifood systems waste disposal — emissions (co2eq) from ch4?
- Madagascar ranks 49th and Sri Lanka ranks 50th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood Systems Waste Disposal — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf