Myanmar vs Northern Africa: Agrifood Systems Waste Disposal — Emissions (CO2eq) from CH4
Agrifood Systems Waste Disposal — Emissions (CO2eq) from CH4 over time
- Myanmar
- Northern Africa
How they compare
Northern Africa currently reports 39,317 kt against 7,258 kt in Myanmar, a difference of 32,059 kt.
That makes Northern Africa's figure about 5.4 times Myanmar's.
Across all 34 years both countries report, Northern Africa has been ahead every year.
Myanmar ranks 26th and Northern Africa ranks 23rd of 215 countries.
Northern Africa has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Myanmar | Northern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 6,068 kt | 26,998 kt | 20,929 kt | Northern Africa |
| 2000s | 6,572 kt | 32,638 kt | 26,065 kt | Northern Africa |
| 2010s | 7,109 kt | 37,014 kt | 29,905 kt | Northern Africa |
| 2020s | 7,249 kt | 38,956 kt | 31,707 kt | Northern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems waste disposal — emissions (co2eq) from ch4, Myanmar or Northern Africa?
- Northern Africa, at 39,317 kt against 7,258 kt in Myanmar as of 2023.
- What is the difference in agrifood systems waste disposal — emissions (co2eq) from ch4 between Myanmar and Northern Africa?
- 32,059 kt, with Northern Africa ahead.
- How many years of comparable data are there for Myanmar and Northern Africa?
- 34 years are reported by both, from 1990 to 2023.
- How do Myanmar and Northern Africa rank globally for agrifood systems waste disposal — emissions (co2eq) from ch4?
- Myanmar ranks 26th and Northern Africa ranks 23rd of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood Systems Waste Disposal — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf