Myanmar vs Southern Africa: Agrifood Systems Waste Disposal — Emissions (CO2eq) from CH4
Agrifood Systems Waste Disposal — Emissions (CO2eq) from CH4 over time
- Myanmar
- Southern Africa
How they compare
Southern Africa currently reports 9,724 kt against 7,258 kt in Myanmar, a difference of 2,466 kt.
That makes Southern Africa's figure about 1.3 times Myanmar's.
Across all 34 years both countries report, Southern Africa has been ahead every year.
Myanmar ranks 26th and Southern Africa ranks 27th of 215 countries.
Southern Africa has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Myanmar | Southern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 6,068 kt | 8,291 kt | 2,222 kt | Southern Africa |
| 2000s | 6,572 kt | 8,975 kt | 2,403 kt | Southern Africa |
| 2010s | 7,109 kt | 9,459 kt | 2,350 kt | Southern Africa |
| 2020s | 7,249 kt | 9,666 kt | 2,417 kt | Southern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems waste disposal — emissions (co2eq) from ch4, Myanmar or Southern Africa?
- Southern Africa, at 9,724 kt against 7,258 kt in Myanmar as of 2023.
- What is the difference in agrifood systems waste disposal — emissions (co2eq) from ch4 between Myanmar and Southern Africa?
- 2,466 kt, with Southern Africa ahead.
- How many years of comparable data are there for Myanmar and Southern Africa?
- 34 years are reported by both, from 1990 to 2023.
- How do Myanmar and Southern Africa rank globally for agrifood systems waste disposal — emissions (co2eq) from ch4?
- Myanmar ranks 26th and Southern Africa ranks 27th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood Systems Waste Disposal — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf